Cinnamon Caramel Crunch Cake
| Sara Lee Sweet Moments 2ct Cinnamon Caramel Crunch Cake 5oz | |
|---|---|
| Carton UPC | 00032100204118 |
| Carton Net Wt | 0.31 lb |
| Carton Dimensions | 7.5 in x 4.19 in x 1.88 in |
| Frozen Shelf Life (from Production) | 365 days |
| Kosher | No |
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SKIM MILK, VEGETABLE OIL (SOYBEAN, PALM), EGGS, SWEETENED CONDENSED LOWFAT MILK, GLUCOSE SYRUP, DEXTROSE, CORN SYRUP, TAPIOCA STARCH, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARONATE, MONOCALCIUM PHOSPHATE), WHEAT FLOUR, CONTAINS 2% OR LESS: SALT, SODIUM ALGINATE, CALCIUM CARBONATE, CORN FLOUR, CINNAMON, MONO- AND DIGLYCERIDES, CALCIUM SULFATE, SODIUM POLYPHOSPHATE, CELLULOSE GUM, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN, CELLULOSE GEL, WHEY POWDER, SODIUM STEAROYL LACTYLATE, CARAMEL COLOR, AGAR, LOCUST BEAN GUM.
| Nutrition Facts | ||
| 2 Servings Per Container | Servings Size | 1 Cake |
|---|---|---|
| Calories Per Serving | Calories | 260 |
| Amount/Serving | % Daily Value | |
| Total Fat 10g | 12% | |
| Saturated Fat 2g | 9% | |
| Trans Fat 0g | ||
| Cholesterol 25mg | 8% | |
| Sodium 220mg | 10% | |
| Carbohydrates 40g | 15% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars | ||
| Includes 26g Added Sugars | 51% | |
| Protein 2g | ||
| Vitamin D | N/A | |
| Calcium 140mg | 10% | |
| Iron 0.9mg | 4% | |
| Potassium 60mg | N/A | |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Keep frozen until ready to eat.
1) Microwave: Unwrap the goodness - remove the plastic outer wrap.
2) Heat: Microwave for 30-40 seconds until warm.
3) Pause for the perfect bite - let sit for 30-60 seconds - it may be hot!
Indulge - enjoy your sweet moment!
Disclaimer: Nutritional information is subject to change. See product label to verify ingredients and allergens.